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Items where Author is "Stepnowski, Piotr"

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Article

Mika, Adriana and Swiezewska, Ewa and Stepnowski, Piotr (2016) Polar and neutral lipid composition and fatty acids profile in selected fish meals depending on raw material and grade of products. LWT - Food Science and Technology, 70 . pp. 199-207.

This list was generated on Fri Apr 19 01:51:57 2024 CEST.