Items where Author is "Kowalczyk, Magdalena"

Kopczyńska, Julia and Kowalczyk, Magdalena (2024) The potential of short-chain fatty acid epigenetic regulation in chronic low-grade inflammation and obesity. Frontiers in Immunology, 15 .

Slavinska, Anzelika and Kowalczyk, Magdalena and Kirkliauskiene˙, Agne and Vizuje, Greta and Siedlecki, Paweł and Bikulciene, Joana and Tamosiuniene, Kristina and Petrutiene˙, Aurelija and Kuisiene, Nomeda (2024) Genetic characterization of Neisseria meningitidis isolates recovered from patients with invasive meningococcal disease in Lithuania. Frontiers in Cellular and Infection Microbiology, 14 .

Kowalczyk, Magdalena and Radziwill-Bienkowska, Joanna M. and Marć, Małgorzata A. and Jastrząb, Rafał and Mytych, Jennifer and Siedlecki, Paweł and Szczepankowska, Agnieszka K. (2024) Screening for probiotic properties and potential immunogenic effects of lactobacilli strains isolated from various food products. Frontiers in Microbiology, 15 . ISSN 1664-302X

Lushnikova, Iryna and Kostiuchenko, Olha and Kowalczyk, Magdalena and Skibo, Galyna (2023) mTOR/α-ketoglutarate signaling: impact on brain cell homeostasis under ischemic conditions. Frontiers in Cellular Neuroscience, 17 (113211). ISSN 1662-5102

Kostiuchenko, Olha and Lushnikova, Iryna and Kowalczyk, Magdalena and Skibo, Galyna (2022) mTOR/α-ketoglutarate-mediated signaling pathways in the context of brain neurodegeneration and neuroprotection. BBA Advances, 2 .

Sałański, Przemysław and Kowalczyk, Magdalena and Bardowski, Jacek K. and Szczepankowska, Agnieszka K. (2022) Health-Promoting Nature of Lactococcus lactis IBB109 and Lactococcus lactis IBB417 Strains Exhibiting Proliferation Inhibition and Stimulation of Interleukin-18 Expression in Colorectal Cancer Cells. Frontiers in Microbiology, 13 (822912). ISSN 1664-302X

Litwinek, Dorota and Boreczek, Jakub and Gambuś, Halina and Buksa, Krzysztof and Berski, Wiktor and Kowalczyk, Magdalena (2022) Developing lactic acid bacteria starter cultures for wholemeal rye flour bread with improved functionality, nutritional value, taste, appearance and safety. PLOS ONE . ISSN 1932-6203

Rogala, Małgorzata Marta and Gawor, Jan and Gromadka, Robert and Kowalczyk, Magdalena and Grzesiak, Jakub (2020) Biodiversity and habitats of polar region polyhydroxyalkanoic acid-producing bacteria: bioprospection by popular screening methods. Genes, 11 (8). pp. 873-890. ISSN 2073-4425

Radziwill-Bienkowska, Joanna M. and Talbot, Pauline and Kamphuis, Jasper B. J. and Robert, Véronique and Cartier, Christel and Fourquaux, Isabelle and Lentzen, Esther and Audinot, Jean-Nicolas and Jamme, Frédéric and Réfrégiers, Matthieu and Bardowski, Jacek K. and Langella, Philippe and Kowalczyk, Magdalena and Houdeau, Eric and Thomas, Muriel and Mercier-Bonin, Muriel (2018) Toxicity of food-grade TiO2 to commensal intestinal and transient food-borne bacteria: new insights using Nano-SIMS and synchrotron UV fluorescence imaging. Frontiers in Microbiology, 9 . p. 794. ISSN 1664-302X

Litwinek, Dorota and Gambuś, Halina and Buksa, Krzysztof and Makarewicz, Małgorzata and Zięć, Gabriela and Gambuś, Florian and Kowalczyk, Magdalena and Boreczek, Jakub (2018) Jakość i proces starzenia się chlebów z razowych mąk pszennych: z pszenicy zwyczajnej i orkisz oraz z żyta. Quality and Aging of Bread from Wholemeal Common Wheat and Spelt Flours, and from Wholemeal Rye Flour. Żywność: nauka - technologia - jakość, 25 ((114)). pp. 50-72. ISSN 2451-0769

Radziwill-Bienkowska, Joanna M. and Robert, Véronique and Drabot, Karolina and Chain, Florian and Cherbuy, Claire and Langella, Philippe and Thomas, Muriel and Bardowski, Jacek K. and Mercier-Bonin, Muriel and Kowalczyk, Magdalena (2017) Contribution of plasmid-encoded peptidase S8 (PrtP) to adhesion and transit in the gut of Lactococcus lactis IBB477 strain. Applied microbiology and biotechnology, 101 . pp. 5709-5721. ISSN 1432-0614

Litwinek, Dorota and Buksa, Krzysztof and Kowalczyk, Magdalena and Boreczek, Jakub and Gambuś, Halina (2017) Ocena jakości handlowych mąk całoziarnowych - pszennej orkiszowej, pszennej zwyczajnej i żytniej oraz uzyskanych z nich zakwasów spontanicznych Quality Assessment of Commercial Wholegrain Flours Produced from Spelt Wheat, Common Wheat and Rye, and of Spontaneous Sourdough Prepared with Them. Żywność: nauka - technologia - jakość, 24 (4(113)). pp. 76-89. ISSN 2451-0769

Radziwill-Bienkowska, Joanna M. and Le, Doan Thanh Lam and Szczesny, Pawel and Duviau, Marie-Pierre and Aleksandrzak-Piekarczyk, Tamara and Loubière, Pascal and Mercier-Bonin, Muriel and Bardowski, Jacek K. and Kowalczyk, Magdalena (2016) Adhesion of the genome-sequenced Lactococcus lactis subsp. cremoris IBB477 strain is mediated by specific molecular determinants. Applied Microbiology and Biotechnology, 100 (22). pp. 9605-9617. ISSN 0175-7598

Kowalczyk, Magdalena and Mayo, Baltasar and Fernández, María and Aleksandrzak-Piekarczyk, Tamara (2015) Updates on Metabolism in Lactic Acid Bacteria in Light of “Omic” Technologies. In: Biotechnology of Lactic Acid Bacteria. John Wiley & Sons, Ltd, Chichester, UK., pp. 1-24. ISBN Print ISBN: 9781118868409 Online ISBN: 9781118868386

Radziwill-Bienkowska, Joanna M. and Zochowska, Dominika and Bardowski, Jacek K. and Mercier-Bonin, Muriel and Kowalczyk, Magdalena (2014) Lactococcus lactis IBB477 presenting adhesive and muco-adhesive properties as a candidate carrier strain for oral vaccination against influenza virus. Acta Biochimica Polonica, 61 (3). pp. 603-607. ISSN 1734-154X

Alegría, Ángel and Szczesny, Pawel and Mayo, Baltasar and Bardowski, Jacek K. and Kowalczyk, Magdalena (2012) Biodiversity in Oscypek, a Traditional Polish Cheese, Determined by Culture-Dependent and -Independent Approaches. Applied and Environmental Microbiology, 78 (6). pp. 1890-1898.

Kowalczyk, Magdalena and Kołakowski, Piotr and Radziwill-Bienkowska, Joanna M. and Szmytkowska, Agnieszka and Bardowski, Jacek K. (2012) Cascade cell lyses and DNA extraction for identification of genes and microorganisms in kefir grains. Journal of Dairy Research, 79 (01). pp. 26-32.

Litwinek, Dorota and Boreczek, Jakub and Gambuś, Halina and Buksa, Krzysztof and Berski, Wiktor and Kowalczyk, Magdalena Dataset (sourdough and bread analysis) "Developing lactic acid bacteria starter cultures for wholemeal rye flour bread with improved functionality, nutritional value, taste, appearance and safety". [Dataset] (Unpublished)